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山西省食品小作坊小经营店小摊点管理条例/Chapter 2 生产经营/Section 1 一般规定

Article 13

In force

食品小作坊、小经营店应当在明显位置张挂营业执照、许可证或者备案证、食品安全相关制度。

食品小摊点应当在明显位置张挂或者由从业人员随身携带备案卡。

Local Regulations · 山西省人民代表大会常务委员会 · In force from July 29, 2021

Article 12Back to full textArticle 14

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