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四川省食品小作坊、小经营店及摊贩管理条例

Article 4

Repealed

食品小作坊、小经营店及摊贩应当依照法律法规、食品安全标准和本条例的规定,从事生产经营活动,实施生产经营过程控制,接受监督,保证生产经营的食品卫生、无毒、无害。

Local Regulations · 四川省人民代表大会常务委员会 · In force from March 1, 2017

Article 3Back to full textArticle 5

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