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山西省食品小作坊小经营店小摊点管理条例/Chapter 1 总则

Article 4

In force

食品小作坊、小经营店和小摊点的食品安全工作,实行严格管理、规范引导、方便群众、社会共治的原则。

Local Regulations · 山西省人民代表大会常务委员会 · In force from July 29, 2021

Article 3Back to full textArticle 5

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