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湖南省食品生产加工小作坊小餐饮和食品摊贩管理条例/Chapter 1 总则

Article 6

Amended

食品小作坊、小餐饮和食品摊贩从事生产经营活动,应当遵守食品安全法律法规,诚信自律,保证生产经营的食品卫生、无毒、无害,对社会和公众负责,接受社会监督,承担社会责任。

Local Regulations · 湖南省人民代表大会常务委员会 · In force from —

Article 5Back to full textArticle 7

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